Creative pairings of music with food & wine
Saturdays: June 30, July 7, 14, 21, 28 & August 4 at The Barn (July 7 at Elmhirst’s Resort)
Eat, drink and hear music! Join us on Saturdays throughout the summer season to explore innovative pairings of food & drink specially prepared in connection with the concerts. Meet and mingle with an eclectic array of sommeliers, chefs, musicians and other visitors all coming together to create uniquely intriguing musical stories, Westben-style. Always a new experience! (Reservations required at least 1 week in advance. Please check times as schedules differ).
before Vancouver Chamber Choir Blending Grapes, Blending Voices – wine tasting, lunch & meet the artists
Saturday, July 14
1:30 am to 1:15 pm
In perfect harmony with the 20 voices of the Vancouver Chamber Choir, sample favourite blends of BC wines with Mark Taylor, Vice President of the Canadian Alliance of Professional Sommeliers, BC, along with delicious cuisine by Chef Ron Csenar from I Am Custom Catering.
Salt and vinegar crusted salmon with mango chipotle dip
Smoked rice pilaf with locally sourced roasted vegetables
Dessert: homemade blueberry custard tart
BC Wine Tasting, Lunch & Meet the Artists: $55
LUNCH ONLY: $25
Prices includes tax and gratuity